RECIPES: KOREAN BEEF

Korean Beef

Ingredients:

1 pound Ground Beef or Beef Sirloin (thin sliced) or Ground Turkey

1/4 - 1/2 cup brown sugar (I like it sweet so I usually do closer to 1/2 cup)

1/4 cup soy sauce (I use low-sodium)

1 Tablespoon sesame oil

3 cloves garlic, minced

1/2 teaspoon fresh ginger, minced

1/2 - 1 teaspoon crushed red peppers (to desire spiciness, i usually do 1 tsp)

salt and pepper

1 bunch green onions, diced (don't skip this!)

Directions:

• Heat a large skillet over medium heat
• Brown hamburger with garlic in the sesame oil. Drain most of the fat
• Add brown sugar, soy sauce, ginger, salt and pepper and red peppers.
• Simmer for a few minutes to blend the flavors.
• Serve over steamed rice and top with green onions.