Friday, February 21, 2014

RECIPES: BACON CHEESEBURGER BOMBS

Bacon Cheeseburger Bombs

Ingredients:

8 pack Pillsbury Grands Biscuits
1/2 lb Ground Beef
1/4 cup chopped Onion
1/2 tsp Garlic Powder
1 tsp Worcestershire sauce
4 slices Bacon cut in small pieces
8 slices Cheddar Cheese

Directions:

  • Cook bacon pieces and set on paper towel to drain.
  • Brown ground Beef and chopped onion, garlic powder and Worcestershire 
  • Drain excess fat. Preheat the oven to 425.
  • Flatten out each biscuit dough and top them with cheddar cheese, browned hamburger pieces and bacon pieces. Optionally add Ketchup, mustard and pickle.
  • Take all of the edges stretch and gather up at the top and pinch together. Place onto a greased cookie sheet with the gathered side on the bottom.
  • Bake at for about 15 minutes or until golden brown.


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