Bacon Cheeseburger Bombs
Ingredients:
8 pack
Pillsbury Grands Biscuits
1/2 lb Ground
Beef
1/4 cup
chopped Onion
1/2 tsp Garlic
Powder
1 tsp
Worcestershire sauce
4 slices Bacon
cut in small pieces
8 slices
Cheddar Cheese
Directions:
- Cook bacon pieces and set on paper towel to drain.
- Brown ground Beef and chopped onion, garlic powder and Worcestershire
- Drain excess fat. Preheat the oven to 425.
- Flatten out each biscuit dough and top them with cheddar cheese, browned hamburger pieces and bacon pieces. Optionally add Ketchup, mustard and pickle.
- Take all of the edges stretch and gather up at the top and pinch together. Place onto a greased cookie sheet with the gathered side on the bottom.
- Bake at for about 15 minutes or until golden brown.
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