Filipino Beef Steak
Ingredients:
1 lb Beef
Sirloin (thin sliced)
1 Large Lemon
1/2 tsp Ground
Black Pepper
1 Whole Yellow
Onion (cut into rings)
1/4 cup Soy
Sauce
3 tbsp cooking
oil (I use coconut oil)
salt to taste
Directions:
- Marinate beef in soy sauce, lemon and ground black pepper for 30 mins.-1 hr.
- Heat oil in the pan, stir fry the onion rings until texture is soft then set aside.
- In the same pan, fry the marinated beef (without marinated) until colors turns brown then set aside.
- Put in the garlic then saute for a few min.
- Pour the marinade & bring to boil.
- Put in the fried beef and simmer for 15 mins. or until meat is tender. add water if needed.
- Add the stir fry onion rings and some salt to taste
- Serve hot & enjoy (:
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